Chris Roberts, General
Manager
25 year veteran in the hospitality business,
including Operations and General Manager positions with Interstate
Hotels and Resorts of Arlington, Virginia, Sage Hospitality
of Denver, Colorado and McKibbon Hospitality Group in Tampa,
Florida.
Chris is a graduate of Miami University,
in Oxford, Ohio where he received his BA in Political Science.
He has had extensive training with Marriott, Hilton and Choice
brands. Chris began as a restaurant General Manager and continued
his career as a Food and Beverage Director at several upscale
properties before being promoted to General Manager by Interstate
Hotels and Resorts.
Chris moved to Belize two years ago with
his wife, Mira and daughter Marta Elizabeth. He has worked
with several upscale resort operations in Belize including
Almond Beach Resort, Jaguar Reef and the Inn at Robert’s
Grove.
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